Good news for dark chocolate enthusiast. A study conducted at San Diego State University said that the kind of dark chocolate this one is effective in reducing the risk of cardiovascular disease such as heart disease.
Researchers said the risk reduction associated cardiovascular, occurs because the content of flavanols that play a role in lowering blood pressure, blood flow, and improve blood
Showing posts with label Chocolate. Show all posts
Showing posts with label Chocolate. Show all posts
Monday, April 30, 2012
Thursday, March 29, 2012
Chocolate Can Improve the Quality of Vision
There is a quick way to improve the quality of vision, which is eating chocolate. Research suggests dark chocolate can improve visual acuity in low contrast conditions.
In a British study of vision of the respondents note increased 17 percent in terms of contrasting light conditions after they mengasup compared with the dark chocolate and white chocolate. The study participants also have the
In a British study of vision of the respondents note increased 17 percent in terms of contrasting light conditions after they mengasup compared with the dark chocolate and white chocolate. The study participants also have the
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