Showing posts with label cancer. Show all posts
Showing posts with label cancer. Show all posts

Monday, May 14, 2012

HEALTH BENEFITS Of WATERMELON



                                            
Watermelon originated in Africa and has been cultivated since ancient times in the Mediterranean region, Egypt and India.
One slice of watermelon (485 g) contains 152 calories, 3 g protein, 34.6 g carbohydrates, 2.4 g fiber, 560 mg potassium, 176 mg vitamin A (RE), 47 mg vitamin C, 0.3 mg thiamin, 0.1 mg riboflavin, and 0.96 mg niacin.
Watermelon is rich in lycopene, glutathione and vitamin C. Water melon also reduce the blood cholesterol and maintain the body fat.  It has great activity against cancers and some antibacterial, anticoagulant activity.

Tuesday, May 8, 2012

Healthy benefits of orange



healthtip of orange
                                                     


·         Orange contains essential vitamins and nutrition’s. The orange is low in calories, contains no saturated fats or cholesterol, but it is rich in dietary fiber, pectin, which is very effective in persons with excess body weight. Pectin, by its action as bulk laxative, helps to protect the mucous membrane of the colon by decreasing its exposure time to toxic substances as well as by binding to cancer causing chemicals in the colon. Pectin has also helps to reduce blood cholesterol levels by decreasing its re-absorption in the colon by binding to bile acids in the colon.
·         Oranges, like other citrus fruits, is an excellent source of vitamin C. Vitamin C is a powerful natural antioxidant. Consumption of foods rich in vitamin C helps body develop resistance against infections and scavenge harmful, pro-inflammatory free radicals from the blood.
·         Orange fruit contains a variety of phytochemicals, Hesperetin and Narigenin are flavonoids found in citrus fruits. This chemicals has also been shown to reduce oxidant injury to DNA in vitro studies.
·         Oranges also contain vitamin A, and other flavonoid antioxidants such as alpha and beta-carotenes, beta-cryptoxanthin, zea-xanthin and lutein. These compounds are known to have antioxidant properties. Vitamin A is also required for maintaining healthy mucus membranes and skin and is essential for vision. Consumption of natural fruits rich in flavonoids helps body to protect from lung and oral cavity cancers.
·         It is also contains B-complex vitamins such as thiamin, pyridoxine, and folates. These vitamins are essential for the health of the human body.

Monday, April 30, 2012

Beware 6 Lung Cancer Symptoms

Lung cancer, including disease that is difficult to detect at an early stage. However, there are some things to watch out for symptoms of lung cancer. Early detection is a process that is carried out for years to find the disease. For lung cancer, have no symptoms at diagnosis and cancer discovered incidentally when a chest radiograph or CT scan for another examination.

Nevertheless, there are

Sunday, April 29, 2012

Prevent Cancer Disease With Fruit And Vegetables

vegetables and fruits are good companions for the body to prevent cancer cells. Cancer is not a mild disease. Cancer is a disease caused by the growth of tissue cells are not normal.

Under normal circumstances, the cells will divide only if there is replacement of cells that have died and broken. Instead cancer cells will divide continues even if the body does not need it, so will the

Saturday, April 14, 2012

Bone Cancer

Bone Cancer is caused by problems in the cells that make bone. Bone cancer usually occurs in children and adolescents and is rare in adults or elderly. Bone cancer in adults is usually caused by metastasis from another tumor. Note that in adults or advanced bone cancer is different from osteoporosis - a disease characterized by the fragility of the bones due to calcium deficiency.


Bone Cancer

Thursday, March 22, 2012

10 Foods That Effective Against Cancer

Some foods and herbs contain compounds and properties that can fight some cancers such as prostate cancer, lung cancer, stomach cancer, and more. Research has revealed that some foods have great potential to prevent or reduce the risk of certain cancers than other foods. The following are 10 foods that are clinically proven effective against cancer :


1. BeanPeanut is the best source of

Thursday, February 2, 2012

Prevent Breast Cancer with Fifteen Natural Ways

Ten years ago, experts thought that breast cancer is a disease which can not be prevented. Now, researchers have a lot to know how to prevent it, at least reduce the risk of breast cancer. Actually there are 17 ways to reduce the risk of breast cancer, 2 of them is the prevention of medical terms and the rest is an alternative therapy.
Medical terms approach are:
1. Drugs to prevent breast

Monday, November 21, 2011

Breast Cancer Symptoms

It's good for the women to recognize breast cancer early, by recognizing the early symptoms of breast cancer, then remedial action can be done immediately before the disease becomes more severe. The early symptoms of breast cancer is usually in the form of a lump that is usually perceived differently than the surrounding breast tissue, painless and usually have an irregular edge.
In the early