Friday, November 26, 2010

A good source of nutrition for our bodies exist in the egg

One large egg contains 6.25 grams protein, 75 calories and 13 essential vitamins, also contains minerals. Most of the protein is in egg whites, while vitamins, minerals and fat in carotenoids or yellow pigments that exist in the egg yolk. In addition, egg yolks also contain cholesterol.

The best way to enjoy eggs:

- Enjoy the egg, omelet or a frittata (Italian

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